Description

A rich, velvety syrup infused with wood smoke, pumpkin, and warm spices, ready in just 20 minutes. Perfect for coffee, oatmeal, or pancakes.

Ingredients

Scale

1 cup (240ml) real maple syrup (Grade A Dark or Grade B)
1/2 cup (120g) 100% pure pumpkin puree (pressed to remove excess moisture)
2 tablespoons (30ml) heavy cream (or full-fat coconut milk for dairy-free)
1 teaspoon (2g) pumpkin pie spice
1/4 teaspoon (0.5g) smoked paprika
1/4 teaspoon (1.5g) flaky sea salt
1 cup (100g) wood chips (hickory, apple, or cherry, soaked for 30 minutes)

Instructions

Light your charcoal or gas grill to create an indirect heat zone with a temperature around 350°F (175°C).
Soak wood chips for at least 30 minutes, then drain and place them over the heat source to generate a steady stream of white smoke.
In a 10-inch cast iron skillet, whisk together maple syrup, pumpkin puree, heavy cream, pumpkin pie spice, smoked paprika, and salt until smooth.
Place the skillet on the indirect heat zone of the grill (away from direct flames).
Close the grill lid and let the syrup simmer gently for 10 minutes, stirring every 2-3 minutes with a silicone spatula.
Monitor the syrup until it thickens slightly and coats the back of a spoon; do not let it boil or burn.
Remove the skillet from the grill and pour the hot syrup into a clean glass jar.
Allow the syrup to cool completely; it will thicken further as it reaches room temperature.

Notes

Ensure pumpkin puree is thick and not watery; press through cheesecloth if necessary. Use indirect heat to prevent burning. The syrup will thin when hot and thicken upon cooling. Store in the refrigerator for up to 2 weeks or freeze in ice cube trays for up to 3 months.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Condiment
Cuisine: American

Nutrition

Serving Size: 1 tablespoon
Calories: 65
Sugar: 14
Sodium: 10
Fat: 1
Saturated Fat: 0.5
Carbohydrates: 15
Fiber: 0.5

Keywords: smoked pumpkin syrup, coffee syrup, grill recipes, pumpkin spice, outdoor cooking, quick syrup, fall recipes